Crust: 2 1/2 c. Chocolate Cream Filled Cookies, crushed 1/3 c. Butter, melted Combine cookie crumbs and melted butter. Press into the bottom and slightly up the sides of a 10" spring form pan. Set aside. Filling: 32 oz. Cream Cheese, softened 3 Eggs 1/2 c. Sour Cream 3/4 c. Brown Sugar 1/4 c. Espresso 1/4 c. Kahlua 1/2 tsp. Salt 1 tsp. Vanilla Beat together all ingredients for filling until smooth. Pour filling into prepared cookie crust. Bake approx. 60 minutes at 350°F. Cool completely, then chill ... Read More

1 Pkg. Yeast 1 1/3 c. Warm Water, 110°F. 3-3 1/2 c. Flour 1 tsp. Salt 1 Tbsp. Honey or Granulated Sugar 3 Tbsp. Oil 1 Egg White, slightly beaten Coarse Salt Grated Sharp Cheddar Cheese, optional Sesame Seeds, optional In a large bowl dissolve yeast in warm water. Stir in 1 c. of flour, salt, honey or sugar and oil. Beat until smooth. Add enough remaining flour to form a soft dough. Cover, let rise about 45 minutes or until doubled in ... Read More