2 Tbsp. Boiling Water 2 c. Dates, finely chopped 2 Tbsp. Butter, melted 4 Eggs, well beaten 2 c. Granulated Sugar 2 c. Flour 1 Tbsp. Baking Powder 1 tsp. Salt 1 c. Walnuts, chopped Pour water over dates, let sit 10 minutes. Cream butter, eggs and sugar. Mix in dry ingredients. Stir in soaked dates. Pour into greased 9" x 13" pan. Bake 35-40 minutes at 350°F. Serve with whipped cream if you desire. ... Read More

3/4 c. Butter 1 1/2 c. Granulated Sugar 2 Eggs 1/2 tsp. Vanilla 2 c. Flour 1 tsp. Baking Powder 1 tsp. Soda 1/2 tsp. Salt 1 tsp. Cinnamon 2 c. Apples, peeled and chopped 1/2 c. Walnuts, chopped Cream butter, sugar, eggs and vanilla. Mix in remaining ingredients. Spread in a greased 9" x 13" pan. Bake 35 minutes at 350°F. Let cool. Drizzle with icing. Cut into bars. Icing: 1 c. Powdered Sugar 1/2 tsp. Vanilla 2-3 tsp. Milk Stir ingredients together until smooth. ... Read More

4 Egg Whites 1 tsp. Vanilla 1/2 tsp. Salt 1/2 c. Granulated Sugar 1/3 c. Almonds, toasted and finely chopped 1/3 c. Brown Sugar 3/4 c. Quick Rolled Oats 1/4 c. Coconut 1/4 c. Unsweetened Cocoa Powder 2 Tbsp. Flour Beat egg whites, vanilla and salt together until soft peaks form. Gradually add granulated sugar, continue beating until stiff peaks form. In a separate bowl combine almonds, brown sugar, rolled oats, coconut, cocoa and flour. Fold flour mixture into egg whites. Drop by tablespoonfuls ... Read More

Cake: 1 c. Shortening 3/4 c. Butter, softened 3 c. Granulated Sugar 5 Eggs 1 1/2 tsp. Vanilla 3 1/4 c. Flour 1/2 c. Unsweetened Cocoa Powder 1 tsp. Baking Powder 1/2 tsp. Salt 1 1/3 c. Milk 1 c. Mini Chocolate Chips Cream shortening, butter, sugar, eggs and vanilla. Beat 5 minutes on high. In separate bowl combine flour, cocoa, baking powder and salt. Beat in flour mixture alternately with milk until smooth. Fold in chocolate chips. Spoon into a greased 10" tube or bundt pan. Bake ... Read More