2/3 c. Butter 2/3 c. Shortening 1 c. Granulated Sugar 1 c. Brown Sugar 2 Eggs 2 tsp. Vanilla 3 c. Flour 1 tsp. Soda 1 tsp. Salt 12 oz. Chocolate Chips 1/2 c. Maraschino Cherries, chopped 1 c. Walnuts, chopped Cream together butter, shortening, sugars, eggs and vanilla. Mix in flour, soda and salt. Stir in chocolate chips, cherries and nuts. Drop by spoonfuls onto parchment lined cookie sheets. Bake 10-12 minutes at 375° F. © 2009 Star Bakers ... Read More

3 c. Flour 1/2 c. Unsweetened Cocoa 2 tsp. Baking Powder 1/2 tsp. Salt 1 c. Granulated Sugar 1/3 c. Shortening 1/3 c. Butter 2 Eggs 1 tsp. Vanilla 1/2 c. Walnuts, chopped Stir together flour, baking powder, salt and sugar. Set aside. In separate bowl cream shortening and butter until creamy. Beat in eggs and vanilla. Stir in flour mixture and nuts. Scrape dough onto a parchment lined cookie sheet. Divide dough into two pieces and shape into two loaves approx. 16″ long ... Read More

12 oz. Bag White Chocolate Chips 1/4 c. Butter 14 oz. Can Sweetened Condensed Milk 1 Egg 1 tsp. Vanilla 2 c. Flour 1/2 tsp. Baking Powder 1/4 tsp. Salt 1/2 c. Salted Peanuts, chopped Over low heat melt together 1 cup white chocolate chips and butter. Mix in the condensed milk, egg and vanilla. Stir in flour, baking powder, salt, remaining chips and nuts. Spread in a greased 9" x 13" pan. Bake 20-25 minutes at 350°F. Drizzle with glaze. Cool, cut into bars. Glaze: 1 ... Read More

1 c. Flour 3/4 tsp. Soda 1 tsp. Cinnamon 1 tsp. Nutmeg 1/4 tsp. Salt 1/4 c. Butter 1 c. Granulated Sugar 1 Egg, beaten 2-3 Cooking Apples, washed, cored and chopped 1/4 c. Walnuts, chopped In mixing bowl combine flour, soda, cinnamon and nutmeg. In separate bowl cream butter and sugar. Beat in egg and apples and walnuts. Stir in flour mixture. Pour into greased and floured 8" x 8" pan. Bake 25-30 minutes at 375°F. Serve with warm rum sauce to pour over pudding. Rum ... Read More