1 c. Butter, softened 2 c. Granulated Sugar 4 Eggs 2 1/2 c. cooked, mashed Sweet Potato 1 tsp. Vanilla 3 c. Flour 2 tsp. Baking Powder 1 tsp. Soda 1 tsp. Cinnamon 1/2 tsp. Nutmeg 1/4 tsp. Salt 1/2 c. Coconut 1/2 c. Dates, chopped 1/2 c. Pecans, chopped In mixing bowl cream butter and sugar until fluffy. Add eggs one at a time beating well after each addition. Mix in sweet potatoes and vanilla. In another bowl combine flour, baking powder, soda, salt, cinnamon and ... Read More

2 c. Part-Skim Ricotta Cheese 3 Eggs 2 Tbsp. Sour Cream 1/4 c. Butter, melted 1/2 c. Baking Mix 1/3 c. Granulated Sugar 1 Tbsp. Cornstarch 1/3 c. Warm Water 1/3 c. Granulated Sugar 2 Tbsp. Lemon Juice 2 c. Blueberries Sour Cream, for garnish In mixing bowl combine ricotta cheese, eggs, sour cream and butter. Stir in the baking mix and 1/3 c. sugar just until moistened. Spoon batter into greased or paper lined muffin tins. Bake 30 minutes at 350°F. In a saucepan combine ... Read More

4 c. Milk 1/2 c. Brown Sugar 1/2 tsp. Salt 1/2 tsp. Cinnamon 2 Tbsp. Butter Combine in sauce pan and bring to a simmer but do not boil. 1 c. Fresh Cranberries 1/4 c. Brown Sugar In mixing bowl toss cranberries with 1/4 c. brown sugar. 4 Lg. Golden Delicious Apples, cored and thinly sliced 2 c. Rolled Oats 1 c. Golden Raisins 1 c. Pecans, chopped Butter a 2 qt. baking dish. Layer the apple slices, rolled oats, raisins and pecans. Scatter with ... Read More

3 c. Mini Marshmallows 1/4 c. Margarine 1/2 c. Peanut Butter 3 1/2 c. Crispy Rice Cereal 1 c. Quick Cooking Oatmeal, uncooked 1/2 c. Mini Chocolate Chips In large saucepan over low heat stir together marshmallows and margarine until melted. Add peanut butter and stir until smooth. Remove from heat. Stir in crispy rice cereal and oatmeal. Spread mixture into a buttered 9" x 13" pan. Sprinkle with chocolate chips and press in lightly. Let cool completely. Cut into bars. ... Read More