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Coconut Macaroons

Posted By admin On August 18, 2010 @ 9:24 pm In Cookies,Drop Cookies | No Comments

2 Egg Whites, slightly beaten
1/3 c. Granulated Sugar
1 1/3 c. Flaked Coconut
1/2 tsp. Vanilla
1/4 tsp. Almond Extract
2 Tbsp. Flour
1/8 tsp. Salt

Stir together all ingredients until well combined.
Drop by tablespoonfuls onto parchment lined cookie sheets.
Bake 20 minutes at 350°F.


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