2 lbs. Granulated Sugar
1 c. Butter
1 c. Whole Milk
1 tsp. Vanilla
2 oz. Baking Chocolate
12 oz. Semi Sweet Chocolate Chips
14 oz. Milk Chocolate
25 Large Marshmallows
2 c. Walnuts, chopped

In heavy saucepan bring to a boil the sugar, butter and milk.
Boil 2 minutes, stirring constantly.
remove from heat.
Stir in vanilla.
Stir in remaining ingredients until marshmallows melt and are incorporated.
Pour and spread into a 9″ x 13″ pan that has been lined with foil and buttered.
Let cool and cut into squares.