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Popovers

Posted By admin On August 7, 2011 @ 10:05 pm In Breads,Quick Breads | No Comments

1 c. Flour
2 Eggs
2 Tbsp. Oil
1 c. Water
Pinch of Salt

Spray 6 large popover pans or custard cups with cooking spray.
Heat in 400°F. oven while you prepare batter.
In mixing bowl stir together all ingredients just until blended.
Do not over mix.
Pour batter into prepared cups.
Bake approx. 40 minutes until large and well puffed.
Do not open oven door during baking unless absolutely necessary to avoid popovers from falling.


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