2 c. Buttermilk 3/4 c. Granulated Sugar 1 Egg, beaten 2 tsp. Soda 1 tsp. Salt 1 1/2 c. Graham Flour 1 1/2 c. All Purpose Flour 1/2 c. Dates, chopped (optional) Stir all ingredients together until well blended. Spread into a greased 9" x 5" loaf pan. Bake 1 hour at 350°F. ... Read More

1 c. Unsweetened Applesauce 1/2 c. Granulated Sugar 1/2 c. Brown Sugar 1/2 c. Shortening 1 Egg 2 1/2 c. Flour 1 c. Quick Oatmeal 1 tsp. Soda 1/2 tsp. Baking Powder 1/2 tsp. Cinnamon 1/4 tsp. Cloves 1/4 tsp. Salt 1/2 c. Chopped Dates Mix together applesauce, granulated sugar, brown sugar, shortening and egg. Add flour, oatmeal, soda, baking powder, salt and spices. Stir in dates. Drop by spoonfuls onto parchment lined cookie sheets. Bake 8-10 minutes at 375°F. ... Read More

1/4 c. Butter 1/2 c. Brown Sugar 1/4 c. Honey 1 Egg 1 Tbsp. Water 1/2 c. Flour 1/2 tsp. Cinnamon 1/4 tsp. Nutmeg 1/2 tsp. Salt 1/4 tsp. Soda 1 1/2 c. Quick Rolled Oats 3 Medium Apples, peeled,cored and chopped 1 c. Walnuts, chopped 3/4 c. Dates, chopped Cream together butter, brown sugar, honey, egg and water. Gradually add dry ingredients. Stir in apples, walnuts and dates. Drop by tablespoonfuls onto parchment lined cookie sheets. Bake 12-15 minutes at 350°F. Store in airtight container in refrigerator. ... Read More

2 c. Chopped Dates 2 Tbsp. Shortening 3/4 c. Brown Sugar 1/2 c. Honey 2 tsp. Vanilla 1 tsp. Orange Zest 3/4 c. Hot Water 1/4 c. Orange Juice 1 Egg, beaten 2 c. Flour 1 tsp. Soda 1 tsp. Salt 1 1/2 c. Pecans In mixing bowl combine dates, shortening, brown sugar, honey, vanilla, orange zest, hot water and orange juice. Stir until well combined. Set aside 15 minutes. Add egg and mix well. Stir in flour, soda and salt. Stir just enough to moisten dry ingredients. ... Read More