Graham Quick Bread

2 c. Buttermilk 3/4 c. Granulated Sugar 1 Egg, beaten 2 tsp. Soda 1 tsp. Salt 1 1/2 c. Graham Flour 1 1/2 c. All Purpose Flour 1/2 c. Dates, chopped (optional) Stir all ingredients together until well blended. Spread into a greased 9" x 5" loaf pan. Bake 1 hour at 350°F. ... Read More