2 c. Granulated Sugar 3 Eggs 1 c. Oil 2 tsp. Vanilla 2 c. Flour 1/2 tsp. Baking Powder 1 tsp. Salt 1 tsp. Soda 1 Tbsp. Cinnamon 2 c. Grated, Unpeeled Zucchini 1 c. Grated Carrots 2 c. Walnuts, chopped 1 c. White Raisins In large mixing bowl beat together sugar, eggs, oil and vanilla. In a separate bowl combine flour, baking powder, salt, soda and cinnamon. Stir dry ingredients into wet ingredients alternately with zucchini and carrots. Stir in nuts and raisins. Divide batter between ... Read More

2 c. Granulated Sugar 4 Eggs 1 c. Oil 1 tsp. Vanilla 2 c. Flour 1 tsp. Soda 1 tsp. Salt 1 tsp. Baking Powder 1 tsp. Cinnamon 2 c. Grated Zucchini 1/2 c. Chopped Maraschino Cherries 1/3 c. Walnuts or Pecans, chopped Beat together sugar, eggs, oil and vanilla. Mix in flour, soda, salt, baking powder and cinnamon. Stir in zucchini, cherries and nuts. Spread into greased 9" x 13" pan. Bake 35 minutes at 350°F. Let cool, then frost. Frosting: 3 oz. Cream Cheese, softened 1/2 c. ... Read More

1/2 c. Butter or Margarine, softened 1/2 c. Oil 1 1/2 c. Granulated Sugar 2 Eggs 1/2 tsp. Vanilla 1/2 c. Sour Milk 2 1/2 c. Flour 4 Tbsp. Unsweetened Cocoa 1/2 tsp. Baking Powder 1 tsp. Soda 1/2 tsp. Cinnamon 1/2 tsp. Cloves 2 c. Zucchini, grated 1/4 c. Mini Chocolate Chips Beat together butter or margarine, sugar, eggs, vanilla and sour milk. Beat in remaining ingredients. Pour into greased 9" x 13" pan. Bake 40-45 minutes at 325°F. ... Read More

3 Eggs 2 c. Granulated Sugar 1 c. Oil 3 c. Zucchini, grated 1 c. Dried Apricots, chopped 2 tsp. Vanilla 3 c. Flour 1 tsp. Salt 1 tsp. Soda 1/4 tsp. Baking Powder 1 Tbsp. Cinnamon 1 c. Walnuts or Pecans, chopped 1 tsp. Orange or Lemon Zest (optional) Beat together eggs, sugar, oil, zucchini and vanilla. Stir in flour, salt, soda, baking powder, cinnamon, nuts, apricots and optional orange or lemon zest. Pour into 2 greased loaf pans or 4 mini loaf pans. Bake ... Read More