2 c. Flour
1/2 c. Granulated Sugar
2 tsp. Baking Powder
1/4 tsp. Salt
1 c. White Chocolate Chip Morsels
1/2 c. Macadamia Nuts, chopped

3/4 c. Buttermilk
1 Egg
1/4 c. Butter, melted
1/2 tsp. Vanilla

In mixing bowl combine dry ingredients.
In another bowl combine buttermilk, egg, butter and vanilla.
Beat slightly.
Stir dry ingredients into wet ingredients just until moistened.
Spoon into greased or paper lined muffin tins 2/3 full.
Bake 20-25 minutes at 350°F.